The Nationwide group of companies is pleased to partner with various specialty companies that produce high-quality, bespoke sliced meat and lobster products at competitive prices. These products are available for a wide range of airlines, classes, and services.

Examples of these items are shown below, and new items are added regularly. We are happy to source, supply or discuss any type of product that is needed for a delicious and satisfying guest experience!

Meat & Fish Products for Airline Catering

Meat and seafood components give airline catering teams flexibility when developing appetizers, entrées, sandwiches, salads, and premium cabin presentations. Nationwide Exclusive Distribution partners with specialty producers to source high-quality products for airlines and aviation caterers throughout North America, with options suited to different routes, cabin classes, menus, and service requirements.

Our current product selection includes specialty sliced and cured meats as well as lobster products that can be incorporated into a variety of inflight dishes. We also work directly with customers to discuss additional sourcing requirements when a specific product, portion, preparation, or presentation is needed.

Specialty Meat & Lobster Products

Airline catering programs may require proteins in a range of formats depending on how they will be prepared and served. Sliced and cured meats can be used for appetizers, sandwiches, charcuterie-style presentations, and other cold dishes, while lobster can provide a versatile component for premium appetizers, lobster rolls, entrées, and other menu concepts.

NED works with specialty suppliers to provide products that support both culinary creativity and the practical requirements of aviation catering. Available options can be discussed based on product type, portion requirements, packaging, quantities, and the intended inflight application.

Products for Different Inflight Menus

There is no single product mix that works for every airline. Menu requirements can vary considerably according to route, service length, cabin class, passenger profile, and the overall dining concept.

Our team works with airline caterers and other aviation foodservice customers to understand those requirements and identify suitable products. Whether you are developing a new menu, reviewing an existing program, or looking for a specific meat or seafood component, NED can work with our supplier network to explore available options.

Sourcing & Distribution Across North America

Reliable sourcing is only part of the process. Products also need to move efficiently through the supply chain and reach catering facilities according to operational requirements. NED combines supplier relationships with an established distribution network serving aviation catering locations throughout North America.

Our network supports ambient, chilled, and frozen distribution, helping us accommodate different food products and storage requirements. From specialty cured meats to lobster components, we coordinate sourcing and distribution with the goal of making the process simpler for our customers.

Explore our current meat and fish products below or contact Nationwide Exclusive Distribution at 561-419-8100 or via our online form to discuss a specific product or sourcing requirement for your airline catering program.